Roz MacAllan Retired Member

Size of organisation:

Self

Professional Qualifications:

International Cooking Schools - Italy, France, Thailand, Singapore, Vietnam, Spain, USA - New Mexico, New York

Professional memberships:

Past President, Slow Food Association of Queensland Member, Queensland Art Gallery Foundation Corporate Governor at Queensland Art Gallery Gallery Foundation Member Dante Alighieri Society Qld Full Member Women Chiefs of Enterprises International Aust Ltd Member Slow Food Queensland

Directorships held:

2007 Chair, Industry Advisory Committee Ausveg Ltd Past President, Queensland Women Chiefs of Enterprises Australia Ltd 2004-2006 Past National, President Women Chiefs of Enterprises Aust Ltd 2006-2008 Vice Chair, Network of Entrepreneurial Women World Wide

Positions held in Advisory Capacity:

Current - Liasion Officer, Slow Food Library of Gastronomy at State Library of Queensland Past - Brisbane Hilton Masterclass Committee 2000-2005 Past - Member of Council Queensland College of Art Past - Visual Arts Warana Festival, Brisbane 1979-82 Past - Slow Food Queensland Committee

Honours and Awards:

Recognition Award Festival 82 (Commonwealth Games) Recognition Award Opening of Queensland Performing Arts Centre 1985

Company Profile:

The Cook, The Artist, Taste Travel is a Food and Travel Consultancy specialising in offering tours combining cuisine and visual arts.

Assistance to Fellow Members:

Recipe and menu development, consultancy for gourmet products development, cooking classes, culinary tours, travel writing, cookery schools abroad, rental of villas in Tuscany.More details on Facebook.

Year of WCEI Membership commencement:

1988